Welcome to the Six Burner Bistro

Six Burner Bistro is located in an 1850s farmhouse on South Main Street in Plymouth, NH.

The dining room consists of 3 small intimate rooms with a cozy gas fireplace in the main dining room. Our Pub is quaint and friendly with high top tables and a large gas fireplace. The second floor houses an additional small pub and event space seating up to 50 guests or 100 people for cocktail receptions.

The upstairs pub is open Friday & Saturday evenings for dinner unless it has been booked for a private event. Outdoor seating is available on a covered front porch during the warmer months and always works on a first come, first served basis.

Our amazing new chef Sam still uses locally raised beef and shops daily for the freshest produce gathered from farms in the Plymouth area. If you're wondering about Chef Rob, he followed his dreams and opened a food truck in Woodstock, NH called StrEatz. We all wish him the best of luck!

What our customers are saying

Mike Pampanin
, 02/24/24

Great food all around! The clam corn chowder is my favorite. All meals I have ordered have been great! Friendly staff as well.

William Nartowicz
, 02/17/24

Excellent place to go and grab a bite. You will not be disappointed. The food is excellent the service can be a little "Mr deeds" but you're going to have a good time.

Shay Langley
, 01/31/24

One of the best dining experiences in Plymouth. Lunch is great. A soup flight?!?! Yes please! The atmosphere is amazing and the dinner menu is awesome too. Definitely an a more elevated experience

Adam Derham
, 01/31/24

Went here for the second time with my girlfriend for her birthday dinner. Our server, Shannon, was wonderful, and the atmosphere/aesthetic of this cozy little restaurant was perfect, as always. My only problem was I ordered the schnitzel, which was changed since the last time I had ordered it a couple of years ago. With the addition of the bleu cheese now, it completely overwhelms the other flavors of the dish. It was cooked perfectly and still an okay dish, but I had to knock one star off for that. There was also too much garlic in the feta dip appetizer. My girlfriend enjoyed her duck, however, and her sangria. Whatever IPA I had on draught was also delicious, and desserts were good as well.